Where else in Greece will you discover such splendid cuisine than the historic capital of Athens? This epicurean destination is a delight to encounter and a feast for all the senses. Rich aromas fill the urban atmosphere of Monastiraki where you will find Athens’ fish and meat markets, the finest delicatessens in Greece and intoxicating boutique spice shops. Here is where we will source the freshest ingredients available before crafting the exquisitely elegant dishes that are sure to please even the most discriminating palette. The highlight of this area? Either of the two beautiful rooftop restaurants with spectacular views of the Acropolis.
YOUR EPICUREAN JOURNEY
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Jo Yee is a food and travel photographer based in London. She has a penchant for intriguing food stories which has taken her across the globe to countries including New Zealand, Morocco, Spain, the Czech Republic and more recently Greece. In addition to photography she enjoys cooking and writing for her blog candids by Jo. Discover more about Jo Yee >>
““A fish market that sells fresh seafood will not smell fishy,” Chef Asterios told me as we navigated through an Athens market.”